Skip to main content

Which Way? Fenway!

Watching a baseball game at Boston’s venerable Fenway Park has been a bucket list of mine for years. So we decided to tack on a visit to Boston at the end of our recent Maine adventure.

Boston is my kind of town. According to the unimpeachable reference, HelloFresh Ireland (I’m not making this up), Boston is the most Irish city in the world outside Ireland. One key factor is that Bean Town has more Irish pubs per capita than any other city outside the Emerald Isle. That’s good enough for me.

We stayed at the Park Plaza hotel, just steps away from Boston Common, the Public Garden, many historic sites, and, propitiously, M.J. O’Connor’s, a handsome and authentic-feeling Irish pub. We arrived from Kennebunkport early Friday afternoon and after checking in, had a pint and a sandwich at O’Connor’s, then went on a walkabout.

In the beautiful Public Garden we found the bronze ducklings that are a tribute to the beloved children’s book, “Make Way for Ducklings”, by Robert McCloskey. Side note: That book holds a special place in our family lore: Reading the book to our young children many years ago, I always referred to Policeman Mike as Officer McGillicutty, in a high-pitched, sing-songy voice. Years later, my daughter Eileen was reading the book to her kids and realized, to her horror, that there was no Officer McGillicutty. Faith and begorrah! It was as if she had just learned I lied about Santa Claus and the Easter Bunny too. (Well, actually….)

The next morning I was filled with anticipation. It was a glorious, warm sunny day at the end of September so we walked to Fenway, about a half-hour away.

We made our way to Lansdowne Street, a pedestrian-only promenade that abuts Fenway. The street is lined with outside seating for bars and restaurants, souvenir shops, and baseball clothing stores. We found a sign for Bleacher Bar, the famous establishment tucked under Fenway’s left-centerfield bleachers (the bleachers have long since given way to seats) with a large window looking out onto the field.

After lunch in the cavernous bar in very close proximity to hundreds of Sox fans and a few brave souls sporting caps or jerseys of the visiting Detroit Tigers, we headed to the gate and entered the shrine.

Fenway opened in 1912 (the same year as the introduction of Oreo cookies and just five days after the Titanic disaster), and in the concourse it looks and smells its age. It’s dingy and dark and narrow and has the aroma of many people in close quarters for more than a century.

But boy is it cool. The ancient walls are lined with artifacts, plaques, and memorabilia. Vendors offer the same fare you would find at any ballpark; yet the workers seem genuinely happy to be there and to welcome you to a place they take pride in. It had the same vibe as at Spring Training – people understand and appreciate their good fortune, of being in such a sacred (to baseball fans) venue on the one hand or watching baseball in shirtsleeves in winter on the other.

We got to our seats, on the first-base line about a dozen rows behind the home-team dugout, then I went to do more exploring. I got to the famed Green Monster, the 37-foot-tall wall in left field within which an operator manually updates the scoreboard. People without tickets to that section can get onto the top of the wall to take pictures, which I did. It felt magical to be at such an iconic piece of baseball history.

The game itself was great fun. It was the penultimate day of the regular season. The Red Sox had already clinched one of the three American League wild cards, while the Tigers needed a win to make it into the postseason.

Detroit won 2-1 on a two-run single by former Oriole Jahmai Jones in the fifth inning.

If you are a baseball fan, don’t put off a trip to Fenway. It’s an experience I’ll treasure forever.









Comments

Popular posts from this blog

Jack and Erin's Wedding!

This past weekend Jack married Erin Breslin in Santa Barbara. Erin is smart, sassy, strong, funny, and beautiful. She and Jack are nearly inseparable, and when they are together, they talk and laugh nonstop like two school kids. As Donna noted in her beautiful, heartfelt remarks at the rehearsal dinner, it's hard to know what they have left to talk about after carrying on this continual conversation for more than three years. It is obvious to anyone who sees them that they are head over heels in love. Donna and I had met Erin's parents last December in Philadelphia. We immediately became friends and found that we shared a lot of common values -- particularly the importance of family. It was great to see them again in Santa Barbara and to meet their son Gerard and many of their siblings and in-laws. It also was great to meet some of Jack's fellow YouTubers. There's a culture of camaraderie in the industry, and many of them were eager to help Jack when he was g...

Tuscany -- Molto Bene!

Each day should begin with a hug, a kiss, a caress, and a coffee. So said the front of our breakfast menu in Florence during our recent trip to Tuscany. This sage advice seems to work well for the Italians and we strongly endorse it. We found the people to be warm and friendly, with a sense of humor and a carefree willingness to modify and adapt. Perhaps drinking copious amounts of wine contributes to those traits, or perhaps our drinking copious amounts of wine made us perceive these characteristics in the Italians we encountered. Either way, we got along famously in this beautiful, romantic country and we’re already dreaming of going back. Highlights: The concentration of incredible ancient architecture and Renaissance art in cities such as Florence, Siena, and San Gimignano. Spectacular untouched landscapes of rolling hills, centuries-old villas surrounded by vineyards, olive trees, and statuesque cypress and cork oak trees. Medieval (and earlier) villages that remain lar...

Great Chesapeake Bay 4.4-Mile Swim

I swam the Great Chesapeake Bay 4.4-Mile Swim last Sunday for the fourth time.  It was the first time I had participated since 2011.  Back then I wasn’t in the best of shape and the conditions were very tough.  The air temperature was 95 and the water temperature above 80.  It was a grueling, unpleasant grind.  I remember telling Donna to never let me do it again. This time it was a completely different experience.  I really enjoyed the swim.  The air and water temperatures were just about perfect (80 degrees and 72 degrees), although seas were pretty rough—especially during the second half of the swim.  I had a better attitude going in, I was physically and mentally prepared, I had a music player—a gift from my kids—to keep my head clear and I was excited for about a week before.  Maybe I needed something to be excited about.   I was excited on the early-morning drive from Columbia, past Annapolis and acr...